Is Kikkoman Soy Sauce Gluten-Free 8.5 oz. Vegetarian?

Description
Balanced umami forward soy sauce with a smooth, thin liquid body and dark, glossy appearance. Commonly used for marinades, dipping, stir fries, dressings, and seasoning rice or noodles. Reviewers note reliable, consistent flavor similar to traditional varieties and convenient, leak resistant packaging for pantry storage and everyday home tabletop use.

Description
Balanced umami forward soy sauce with a smooth, thin liquid body and dark, glossy appearance. Commonly used for marinades, dipping, stir fries, dressings, and seasoning rice or noodles. Reviewers note reliable, consistent flavor similar to traditional varieties and convenient, leak resistant packaging for pantry storage and everyday home tabletop use.
Ingredients
Water, Soybeans, Rice, Salt.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.