Is Kikkoman Thai Red Curry Sauce, 10.9 oz Vegetarian?
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Ingredients
Water, Coconut Milk Powder (Coconut Milk (Tree Nut), Maltodextrin, Sodium Caseinate (Milk)), Red Thai Curry Paste (Chili Pepper, Salt, Roasted Garlic, Onion Puree, Canola Oil, Spices, Citric Add, Kaffir Lime Oil, Lemongrass Oil, Natural Extractives Of Chilie Peppers), Sugar, Soybean Oil, Garlic, Contains 2% Or Less Of The Following: Modified Corn Starch, Alcohol (To Preserve Freshness), Fish Sauce (Anchovy Extract, Salt, Water), Vinegar, Paprika, Onion, Jalapeno Pepper, Sodium Acid Sulfate, Dehydrated Onion, Soy Lecithin, Yeast Extract, Salt, Cultured Dextrose, Xanthan Gum, Spice, Turmeric, Citric Acid, Stevia Extract
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.