Is Kikkoman Traditionally Brewed Soy Sauce Vegetarian?
Description
Dark, savory liquid delivers pronounced umami and saline notes with a thin, smooth texture that blends readily into various dishes. Commonly used as a seasoning, condiment, marinade, and dipping accompaniment for Asian cuisine, reviewers praise consistent flavor and pourability, citing occasional variability in salt intensity across batches, and packaging variability
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Description
Dark, savory liquid delivers pronounced umami and saline notes with a thin, smooth texture that blends readily into various dishes. Commonly used as a seasoning, condiment, marinade, and dipping accompaniment for Asian cuisine, reviewers praise consistent flavor and pourability, citing occasional variability in salt intensity across batches, and packaging variability
Ingredients
Water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 1/10 Of 1% As A Preservative.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Where to buy
Kikkoman Traditionally Brewed Soy Sauce is available at 1 retailer