Is Kikkoman Vegetarian Oyster Flavored Sauce Gluten Free?
Description
Kikkoman is an Asian seasonings company that produces many authentic Asian seasonings, including their oyster flavored sauce. Oyster flavored sauce is commonly used in traditional Chinese dishes and all Asian cooking. People love this sauce because it adds great flavor to their Asian dishes and is considered delicious. While there is no specific information about what people say about Kikkoman's vegetarian oyster flavored sauce, it can be assumed that it is also well-received due to the positive reception of their other products.
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Description
Kikkoman is an Asian seasonings company that produces many authentic Asian seasonings, including their oyster flavored sauce. Oyster flavored sauce is commonly used in traditional Chinese dishes and all Asian cooking. People love this sauce because it adds great flavor to their Asian dishes and is considered delicious. While there is no specific information about what people say about Kikkoman's vegetarian oyster flavored sauce, it can be assumed that it is also well-received due to the positive reception of their other products.
Ingredients
WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, RICE, SALT), SALT, MODIFIED CORN STARCH, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.