Is Kimberley's Bakeshoppe Vanilla Bean Cupcakes Vegan?

Ingredients

Icing Sugar, Sugar, Water, Shortening (Canola, Palm, Modified Palm and Palm Kernel Oil), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Soybean and Canola Oil, Modified Corn Starch, Corn Syrup, Invert Sugar, Skim Milk Powder, Butter (Cream, Salt), Dextrose, Glucose, Whey Powder, Sorbitol, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Soybean Lecithin, Wheat Gluten, Mono and Diglycerides, Salt, Natural and Artificial Flavor, Diacetyl Tartaric Acid Esters of Mono and Diglycerides, Vanilla Seeds, Color (Titanium Dioxide, Fd & C Yellow #6, Fd & C Yellow #5, Beta Carotene), Gluco Delta Lactone, Potassium Sorbate (Preservative), Xanthan Gum, Polysorbate 60

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

Kimberley's Bakeshoppe Vanilla Bean Cupcakes is available at 5 retailers

About this product

Snack · Piece