Is Kimberley's Bakeshoppe Vanilla Bean Cupcakes Vegetarian?

Ingredients

Icing Sugar, Sugar, Water, Shortening (Canola, Palm, Modified Palm and Palm Kernel Oil), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Soybean and Canola Oil, Modified Corn Starch, Corn Syrup, Invert Sugar, Skim Milk Powder, Butter (Cream, Salt), Dextrose, Glucose, Whey Powder, Sorbitol, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Soybean Lecithin, Wheat Gluten, Mono and Diglycerides, Salt, Natural and Artificial Flavor, Diacetyl Tartaric Acid Esters of Mono and Diglycerides, Vanilla Seeds, Color (Titanium Dioxide, Fd & C Yellow #6, Fd & C Yellow #5, Beta Carotene), Gluco Delta Lactone, Potassium Sorbate (Preservative), Xanthan Gum, Polysorbate 60

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

Kimberley's Bakeshoppe Vanilla Bean Cupcakes is available at 5 retailers

About this product

Snack · Piece