Is Kimchi And Tofu Kimbap GERD Friendly?
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Why it's a maybe for GERD friendly
- red chili powder
- vinegar
red chili powder
Dietitian noteChili powder and chili oil often contains capsaicin, a compound that can irritate the lining of the esophagus and stimulate the production of stomach acid. This can lead to heartburn, acid reflux, and other discomfort. If you have GERD, it's best to limit or avoid spicy foods, including those with chili powder. However, individual tolerance varies. Some people with GERD can tolerate mild amounts of spice, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SEASONED RICE (WATER, RICE, SALT, SOYBEAN OIL, VINEGAR, SESAME OIL, TOASTED SESAME SEEDS), KIMCHI (CABBAGE, RADISH, RED CHILI POWDER, GARLIC), FRIED TOFU (TOFU [SOYBEAN, SOYBEAN OIL], WATER, SUGAR, SOY SAUCE [SALT, SOYBEAN, WHEAT, WATER], VINEGAR), CARROT, GARLIC SCAPES, SEAWEED.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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