Is KIND Bars, Blueberry Almond Breakfast Bar, Gluten free, 1.76 oz, 8 Snack Bars Alpha-Gal?

Description
Fruity tart top notes with a subtle nutty background and a chewy crisp texture; commonly eaten for quick breakfasts, lunches, or between meal snacks. Reviewers report consistent flavor and satisfying chew, praising portability and convenience, while a few note occasional variability in sweetness and stickiness during handling, and perceived quality.

Description
Fruity tart top notes with a subtle nutty background and a chewy crisp texture; commonly eaten for quick breakfasts, lunches, or between meal snacks. Reviewers report consistent flavor and satisfying chew, praising portability and convenience, while a few note occasional variability in sweetness and stickiness during handling, and perceived quality.
Ingredients
Oats, Dried Cane Syrup, Brown Rice Flour, Canola Oil, Gum Acacia, Water, Raisin Paste, Cranberries, Sugar, Almonds, Oat Flour, Honey, Blueberry Puree, Apple Puree Concentrate, Millet, Plum Puree Concentrate, Apple Juice Concentrate, Buckwheat, Glycerine, Amaranth, Quinoa, Blueberries, Citrus Fiber, Citrus Pectin, Salt, Vitamin E (To Maintain Freshness), Natural Flavor, Allergen Information: Contains Almonds, Made In A Facility That Processes Peanuts, Tree Nuts, Soy And Sesame Seeds, Allergen Information: Contains Almonds, Made In A Facility That Processes Peanuts, Soy And Sesame Seeds, Allergen Information:
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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