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Is Kinders California Barbecue Rub Buttery Steakhouse - 5.5 Oz Dairy Free?

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Description

This 5.5-ounce barbecue rub delivers a buttery, savory profile with a fine, slightly coarse texture that adheres well to meats. Commonly used for grilling, pan-searing, and finishing steaks, reviewers cite consistent seasoning, enhanced crust formation, and ease of application, though some note it can be rich for delicate proteins occasionally.

Ingredients

Salt, Dehydrated Onion, Dehydrated Garlic, Spices, Red Bell Pepper, Dextrose, Parsley, Maltodextrin, Yeast Extract, Sunflower Oil, Natural Butter Flavor, Turmeric Extract (Color), Natural Flavor

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.