Is Kinder's Premium Quality Seasoning Prime Steak with Black Garlic & Truffle 244g Low FODMAP?
Description
A robust steak seasoning delivering pronounced umami, earthy and savory notes with a coarse granular texture that adheres well as a rub or finishing sprinkle. Common uses include grilling, searing, marinades, and seasoning burgers or roasted vegetables. Reviewers often cite bold flavor and packaging; however some find aroma notably intense.
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Description
A robust steak seasoning delivering pronounced umami, earthy and savory notes with a coarse granular texture that adheres well as a rub or finishing sprinkle. Common uses include grilling, searing, marinades, and seasoning burgers or roasted vegetables. Reviewers often cite bold flavor and packaging; however some find aroma notably intense.
Ingredients
Salt, Spices, Roasted Garlic, Dehydrated Onion, Maltodextrin, Mushroom Powder, Seasalt, Dextrose, Rice Concentrate, Lemon Peel Powder, Black Garlic Powder, Sunflower Oil, Yeast Extract, Natural Flavor (including Milk), Dried Truffle, Natural Butter Flavor (butter, Sweet Cream Buttermilk, Natural Flavor). Contains: Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.