Is Kinder's Stew Seasoning Sunday Pot Roast Vegetarian?
Description
A concentrated savory seasoning blend for stews and slow‑cooked beef, delivering a rich, meaty flavor and a glossy, thickened gravy-like texture. Commonly used to boost roasts, braises, and stovetop stews. Customer reviews note consistent, convenient results and pronounced seasoning impact; some reviewers mention it can be strong or salty occasionally.
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Description
A concentrated savory seasoning blend for stews and slow‑cooked beef, delivering a rich, meaty flavor and a glossy, thickened gravy-like texture. Commonly used to boost roasts, braises, and stovetop stews. Customer reviews note consistent, convenient results and pronounced seasoning impact; some reviewers mention it can be strong or salty occasionally.
Ingredients
Salt, dehydrated garlic, dehydrated onion, spices, yeast extract, rice concentrate, sunflower oil, natural flavor.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.