Is King Arthur Baking Company Gluten Free Confetti Cake Mix Vegetarian?

This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

King Arthur Baking Company offers a gluten-free confetti cake mix that is loved by many. Made with naturally colored sprinkles, this cake mix is easy to prepare in the kitchen. It contains no synthetic flavors but does include preservatives. Certified gluten-free by the Gluten Free Certification Organization, the mix can be used to make two 8" or 9" round layers, one 9" x 13" sheet cake, or 24 cupcakes. King Arthur Baking Company, a 100% employee-owned company and founding B corporation, ensures meticulous taste-testing of its products. People appreciate that this gluten-free cake mix is both delicious and easy to make, and it does not taste like a typical gluten-free dessert.

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Why it's a maybe for vegetarian

monocalcium phosphate
natural flavor
calcium acid pyrophosphate
poly-glycerol esters of fatty acids

monocalcium phosphate

Dietitian note

Calcium phosphate, monocalcium phosphate and tricalcium phosphate all refer to a mineral salt which can be found in both rocks and bones. Absent more information on the label, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

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Description

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500K+ users • 4.6★ rating

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Ingredients

Cane Sugar, Rice Flour, Tapioca Starch, Confetti Blend [sugar, rice flour, palm oil, palm kernel oil, corn starch, cellulose gum, carrageenan, (added color: spirulina, annatto, turmeric, beta carotene, vegetable juice)), Sugarcane Fiber, Emulsifier (rice starch, poly-glycerol esters of fatty acids, mono- and diglycerides), Natural Flavor, Salt, Baking Powder (baking soda, calcium acid pyrophosphate, monocalcium phosphate), Cellulose Gum.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Often paired with Vegetarian

VeganMaybe

This product may or may not be vegan as it lists 4 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeYes

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

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