Is King Arthur Baking King Arthur Flour All-Purpose Unbleached Flour Vegan?
Description
Unbleached all-purpose flour yields a mild, slightly wheaty flavor and a fine, powdery texture that supports even mixing and predictable dough structure. Commonly used for home breads, cookies, cakes, pancakes, and pizza dough. Customer reviews highlight consistent performance and reliable results; some note a higher price compared with generic brands.
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Description
Unbleached all-purpose flour yields a mild, slightly wheaty flavor and a fine, powdery texture that supports even mixing and predictable dough structure. Commonly used for home breads, cookies, cakes, pancakes, and pizza dough. Customer reviews highlight consistent performance and reliable results; some note a higher price compared with generic brands.
Ingredients
Unbleached Enriched Hard Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin (Vitamin B3), Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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