Is Kingland Healthy Living Dairy Free Greek Style Yogurt Natural Vegetarian?
Description
Mildly tangy, thick and creamy with a spoonable Greek-style body, often described as smooth though occasionally slightly grainy. Commonly used in breakfasts, parfaits, smoothies, dips, sauces and baking. Reviewers note versatile texture and reliable tang, while some mention occasional separation or a subtle aftertaste and varying sweetness perceptions across batches.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mildly tangy, thick and creamy with a spoonable Greek-style body, often described as smooth though occasionally slightly grainy. Commonly used in breakfasts, parfaits, smoothies, dips, sauces and baking. Reviewers note versatile texture and reliable tang, while some mention occasional separation or a subtle aftertaste and varying sweetness perceptions across batches.
Ingredients
Water, Soybeans, Canola Oil, Sugar, Thickeners (1442, 412, 509), Preservative (202), Vanilan Flavour, Live Yoghurt Cultures. Contains Soybeans.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.