Is Kirkland Cream Cheese Gluten Free?
Description
Dense, creamy dairy spread with a mildly tangy flavor and silky, spreadable texture; commonly used on bagels, in frosting, sauces, and dips. Customers frequently note consistent creaminess, smooth application, good value for package size, and reliable performance in baking and savory recipes for everyday cooking, entertaining, and quick breakfasts daily.
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Description
Dense, creamy dairy spread with a mildly tangy flavor and silky, spreadable texture; commonly used on bagels, in frosting, sauces, and dips. Customers frequently note consistent creaminess, smooth application, good value for package size, and reliable performance in baking and savory recipes for everyday cooking, entertaining, and quick breakfasts daily.
Ingredients
Calories, Total Fat, Cholesterol, Sodium, Total Carbohydrate, Protein, Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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