Is Kirkland Creamy Almond Butter Gluten Free?
Description
Smooth, mildly nutty spread with a creamy, easily spreadable texture. Commonly used on toast and sandwiches, stirred into smoothies or oatmeal, and incorporated into baking and sauces. Customer feedback highlights consistent creaminess, pleasant mild flavor, convenient jar size, and overall value, with occasional notes about needing to stir before use.
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Description
Smooth, mildly nutty spread with a creamy, easily spreadable texture. Commonly used on toast and sandwiches, stirred into smoothies or oatmeal, and incorporated into baking and sauces. Customer feedback highlights consistent creaminess, pleasant mild flavor, convenient jar size, and overall value, with occasional notes about needing to stir before use.
Ingredients
Roasted Almonds. May Contain: Other Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.