Is Kirkland Signature Gooey Cinnamon Roll Gluten Free?

Ingredients

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM AND/OR MILK, SALT), WATER, CREAM CHEESE (PASTEURIZED CULTURED MILK & CREAM, SALT, GUAR GUM, CAROB BEAN GUM), BROWN SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: HONEY, SOYBEAN OIL, DEXTROSE, INVERT SYRUP, YEAST, CINNAMON, SALT, SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EGGS, GUM ARABIC, MODIFIED CORNSTARCH, MONO- & DIGLYCERIDES, WHEAT STARCH, DATEM, CORN STARCH, BETTA CAROTENE (FOR COLOR), CELLULOSE GUM, ENZYME, XANTHAN GUM. ALLERGEN INFORMATION: CONTAINS WHEAT, MILK, EGG, SOY. PRODUCED ON EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, AND SESAME.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products