Is Kirkland Signature Nut Bar Gluten Free?

Description
Toasty, slightly sweet flavor paired with a firm, crunchy-yet-chewy texture makes it a convenient on-the-go snack for work, travel, or outdoor activities. Reviewers commonly praise consistent taste and satisfying heft, noting portability; some report stickiness, crumbliness, or occasional variation in bar size across packages and overall convenience for quick snacking.

Description
Toasty, slightly sweet flavor paired with a firm, crunchy-yet-chewy texture makes it a convenient on-the-go snack for work, travel, or outdoor activities. Reviewers commonly praise consistent taste and satisfying heft, noting portability; some report stickiness, crumbliness, or occasional variation in bar size across packages and overall convenience for quick snacking.
Ingredients
Almonds, Dark Chocolate-flavored Coating (chicory Root Inulin, Sugar, Palm Kernel Oil, Cocoa Powder (processed With Alkali), Soy Lecithin- An Emulsifier, Salt, Vanilla Extract), Chicory Root Extract, Cashews, Sunflower Kernels, Honey, Walnuts, Rice Syrup, Crisp Rice (rice Flour, Sugar, Calcium Carbonate, Salt), Sea Salt, Soy Lecithin- An Emulsifier. Contains: Almonds, Soy, Cashews And Walnuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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