Is Kirkland Signature Organic No-Salt Seasoning Vegan?

Description
Kirkland Signature Organic No-Salt Seasoning is a flavorful blend of 21 organic spices and ingredients sourced from around the world. This 14.5 oz seasoning is USDA Organic and kosher (Circle U), making it suitable for a variety of dietary preferences. With no salt added, it offers a healthier option for seasoning meats, vegetables, potatoes, soups, and even breads. Reviewers have praised the taste of this seasoning and its versatility, using it on everything. It is a highly regarded choice for those seeking a delicious and organic seasoning without the addition of salt.

Description
Kirkland Signature Organic No-Salt Seasoning is a flavorful blend of 21 organic spices and ingredients sourced from around the world. This 14.5 oz seasoning is USDA Organic and kosher (Circle U), making it suitable for a variety of dietary preferences. With no salt added, it offers a healthier option for seasoning meats, vegetables, potatoes, soups, and even breads. Reviewers have praised the taste of this seasoning and its versatility, using it on everything. It is a highly regarded choice for those seeking a delicious and organic seasoning without the addition of salt.
Ingredients
Organic onion, organic garlic, organic carrot, organic black pepper, organic red bell pepper, organic tomato granules, organic orange peel, organic parsley, organic bay leaves, organic thyme, organic basil, organic celery, organic, lemon peel, organic oregano, organic savory, organic mustard seed, organic cumin, organic marjoram, organic coriander, organic cayenne pepper, citric acid and organic rosemary.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


