Is Kirkland Signature Pepperoni Pizza GERD Friendly?
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Why it's not GERD friendly
- beef
- citric acid
- pork stock
- pork
- pepperoni
- cheddar cheese blend
- black pepper
- garlic powder
- vinegar
- garlic
- +6 more
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Potassium, Calcium, Iron, Crust: Enriched wheat flour, water, dried sourdough (dried durum wheat sourdough, yeast, ascorbic acid, enzymes), yeast, extra virgin olive oil, sugar, salt, canola oil. Toppings: Part skim mozzarella, Parmesan, Romano, and cheddar cheese blend (partly skimmed milk, milk, bacterial culture, salt, calcium chloride, rennet and/or microbial enzyme, lipase, cellulose), pepperoni (pork, beef, salt, pork stock, mustard, dextrose, lactic acid starter culture, spice extractives, sodium erythorbate, smoke flavour, dehydrated garlic, sodium nitrite, citric acid, smoke). Sauce: Diced tomatoes, crushed tomatoes, canola oil, garlic in oil (garlic, canola oil, citric acid), sugar, vinegar, garlic powder, onion powder, oregano, black pepper. Contains: Wheat, milk, mustard. May contain: Soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
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About this product
Frozen Meal · Frozen