Is Kirkland Signature Shredded Cheese Low FODMAP?

Description
Mild, creamy flavor with a subtle tang and a smooth, pliable texture that melts evenly; shredded form aids topping and blending in recipes. Commonly used on pizza, casseroles, tacos, salads and baked dishes. Reviewers mention reliable melting and consistency, noting occasional clumping and variability in shred size and texture overall.

Description
Mild, creamy flavor with a subtle tang and a smooth, pliable texture that melts evenly; shredded form aids topping and blending in recipes. Commonly used on pizza, casseroles, tacos, salads and baked dishes. Reviewers mention reliable melting and consistency, noting occasional clumping and variability in shred size and texture overall.
Ingredients
Pasteurized Milk, Modified Milk Ingredients, Salt, Bacterial Culture, Jalapeno Peppers, Calcium Chloride, Microbial Enzyme, Annatto, Cellulose, Natamycin. Contains: Milk.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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