Is Kirkwood All Natural Fresh Ground Turkey Gluten Free?
Description
Mildly savory flavor with a soft, moist texture that firms when cooked; often described as versatile for burgers, meatballs, tacos, and skillet dishes. Reviewers note consistent grind and good value, praising easy seasoning and reliable browning while occasionally mentioning variable firmness and minor packaging irregularities across batches in limited cases.
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Description
Mildly savory flavor with a soft, moist texture that firms when cooked; often described as versatile for burgers, meatballs, tacos, and skillet dishes. Reviewers note consistent grind and good value, praising easy seasoning and reliable browning while occasionally mentioning variable firmness and minor packaging irregularities across batches in limited cases.
Ingredients
Ground Turkey, Natural Flavorings.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.