Is Kirsty's Vegetable Lasagne Vegetarian?
Description
Savory, mildly seasoned flavors and a layered, saucy texture characterize this ready-made lasagne; reviewers commonly note a comforting, home-style taste, substantial portion size, and soft layered sheets interspersed with a creamy sauce. Typically reheated for weeknight dinners or casual gatherings, it’s often described as convenient and satisfying by many customers.
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Description
Savory, mildly seasoned flavors and a layered, saucy texture characterize this ready-made lasagne; reviewers commonly note a comforting, home-style taste, substantial portion size, and soft layered sheets interspersed with a creamy sauce. Typically reheated for weeknight dinners or casual gatherings, it’s often described as convenient and satisfying by many customers.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Vegetable Ragu Sauce (69%) [Chopped Tomatoes (37%) [Tomatoes, Tomato Juice, Citric Acid], Red Pepper (12%), Onions (9%), Water, Carrots (7%), Courgette (7%), Mushrooms (5%), Spinach (3%), Tomato Puree, Vegetable Oil, Garlic Puree, Caster Sugar, Vegetable Stock [Salt, Potato Starch, Onion, Garlic, Tomato, Spices [Turmeric, Mace, Nutmeg, Ground Black Pepper], Herbs [Lovage, Parsley]], Red Wine Vinegar, Cornflour, Oregano, Basil, Ground Black Pepper, Ground Bay Leaf], Bechamel Sauce (23%) [Potato Milk [Water, Potato, Rapeseed Oil, Pea Protein, Acidity Regulator (Di-and Mono-Sodium Phosphate), Calcium Carbonate, Emulsifier (Sunflower Lecithin), Natural Flavour, Vitamins (D, Riboflavin, B12, Folic Acid)], Gluten Free Flour, Nutritional Yeast, Ground Black Pepper, Vegetable Stock, Salt], Lasagne Sheets [Gluten Free Flour Mix [Rice, Tapioca, Maize, Buckwheat] (Potato Starch, Rice Flour, Pea Protein, Rice Starch, Stabilisers: Hydroxyproyl Methyl Cellulose, Locust Bean Gum, Xanthan Gum, Salt, Vegetable Fibre: Psyllium), Water].
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Pasta · Frozen