Is Kitchen Accomplice Broth Concentrate Reduced Sodium Beef - 12 Oz Alpha-Gal?
Description
Kitchen Accomplice's broth concentrate reduced sodium beef 12 oz is a popular choice among consumers due to its delicious flavor. As a supplier for 25 years, More Than Gourmet offers a variety of sauces and stocks, including vegetable, stir fry, rice, and soups. The stocks have a hearty taste and are made from organic, gluten-free, all natural ingredients. These ingredients are not only flavorful but also rich with restorative properties, promoting a healthy lifestyle. Unfortunately, no specific information is available about what people say regarding this specific product.
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Description
Kitchen Accomplice's broth concentrate reduced sodium beef 12 oz is a popular choice among consumers due to its delicious flavor. As a supplier for 25 years, More Than Gourmet offers a variety of sauces and stocks, including vegetable, stir fry, rice, and soups. The stocks have a hearty taste and are made from organic, gluten-free, all natural ingredients. These ingredients are not only flavorful but also rich with restorative properties, promoting a healthy lifestyle. Unfortunately, no specific information is available about what people say regarding this specific product.
Ingredients
Beef Stock, Maltodextrin, Sea Salt, Yeast Extract, Natural Flavors, Tapioca Starch, Salt, Vegetable Stock (Carrot, Celery And Onion Stocks), Beef Fat, Xanthan Gum, Natural Beef Flavor, Leek Juice Concentrate, Dried Beef Stock, Spices
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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