Is Kitchen Basics Bone Broth Chicken Turmeric & Ginger with Lemongrass - 8.25 Oz Vegetarian?
Description
Kitchen Basics Turmeric & Ginger With Lemongrass Chicken Bone Broth is a high-quality bone broth made with chicken bones, slow-simmered with vegetables and premium herbs and spices. It provides a full-bodied flavor and serves as a cooking foundation for various recipes that use chicken stock, broth, or bouillon. This gluten-free bone broth contains no added MSG and is easy to store on pantry shelves. People appreciate the taste of the broth and particularly love the added turmeric and ginger. The 825 oz carton ensures a convenient and long-lasting supply of this flavorful and nutritious bone broth.
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Description
Kitchen Basics Turmeric & Ginger With Lemongrass Chicken Bone Broth is a high-quality bone broth made with chicken bones, slow-simmered with vegetables and premium herbs and spices. It provides a full-bodied flavor and serves as a cooking foundation for various recipes that use chicken stock, broth, or bouillon. This gluten-free bone broth contains no added MSG and is easy to store on pantry shelves. People appreciate the taste of the broth and particularly love the added turmeric and ginger. The 825 oz carton ensures a convenient and long-lasting supply of this flavorful and nutritious bone broth.
Ingredients
Chicken Broth (Made From Bones), Lemongrass, Ginger Juice, Mirepoix (Onion (Organic), Carrot (Organic), Celery (Organic)), Sea Salt, Spices & Herbs (Including Ginger, Turmeric, Black Pepper), Lemon Juice
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.