Is KITCHEN BASICS, STOCK CUBES BOUILLON, ROASTED GARLIC & CHICKEN Low FODMAP?
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Ingredients
SALT, PALM OIL, YEAST EXTRACT, SUGAR, CORN STARCH, CORN MALTODEXTRIN, RENDERED CHICKEN FAT, DEHYDRATED COOKED CHICKEN MEAT, ROASTED GARLIC ONION, DEHYDRATED CELERY, NATURAL FLAVORING, CARAMEL COLOR, LACTIC ACID, SOY LECITHIN (EMULSIFIER), PARSLEY, TURMERIC, CORN OIL.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.