Is KITU- Mocha Keto Super Coffee with 0g Sugar, 10g Protein, 80 Calories, and MCT Oil, (12-Pack) Gluten Free?
Description
Kitu Mocha Keto Super Coffee is a keto-friendly coffee that combines iced coffee, whey protein, MCT oil, and monk fruit extract. With 0g of added sugar, 10g of protein, and only 80 calories per serving, it offers a guilt-free option for coffee lovers. The coffee contains 200mg of caffeine, providing a great energy boost. Some people find the flavor of the coffee to be too sweet, but overall, it is well-regarded for its energizing properties. This 12-pack offers a convenient and tasty way to enjoy a keto-friendly coffee on the go.
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Description
Kitu Mocha Keto Super Coffee is a keto-friendly coffee that combines iced coffee, whey protein, MCT oil, and monk fruit extract. With 0g of added sugar, 10g of protein, and only 80 calories per serving, it offers a guilt-free option for coffee lovers. The coffee contains 200mg of caffeine, providing a great energy boost. Some people find the flavor of the coffee to be too sweet, but overall, it is well-regarded for its energizing properties. This 12-pack offers a convenient and tasty way to enjoy a keto-friendly coffee on the go.
Ingredients
Organic Colombian Coffee, Whey Protein Concentrate, Coconut Mct Oil, Monk Fruit, Cocoa Powder, Natural Flavor, Potassium Phosphate, Gellan Gum, Organic Green Coffee Extract (antioxidant).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.