Is Knorr Asian Sides Teriyaki Noodles Pasta Side Dish, 4.6 oz Alpha-Gal?
Description
Sweet-savory teriyaki flavor coats tender, springy pasta that absorbs sauce for a moist, slightly glossy texture. Often prepared quickly as a heat-and-serve side or base for stir-fries, it pairs with poultry, tofu, and vegetables. Reviews note convenience and consistent taste, with occasional comments about sweetness and artificial seasoning notes too.
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Description
Sweet-savory teriyaki flavor coats tender, springy pasta that absorbs sauce for a moist, slightly glossy texture. Often prepared quickly as a heat-and-serve side or base for stir-fries, it pairs with poultry, tofu, and vegetables. Reviews note convenience and consistent taste, with occasional comments about sweetness and artificial seasoning notes too.
Ingredients
Enriched Macaroni Product [Semolina And Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Maltodextrin (Corn, Tapioca), Vegetables (Dried) (Leeks, Carrots), Soy Sauce (Dried) (Fermented Soybeans, Wheat, Salt), Sesame Oil, Salt, Corn Starch, Onion Powder, Garlic Powder, Potassium Chloride, Caramel (For Color), Ginger (Dried), Worcestershire Sauce (Dried) (Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Disodium Inosinate, Disodium Guanylate, Natural Flavor, Vinegar (Dried), Lactose (Milk), Yeast Extract.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.