Is Knorr Beef Stock Gel Pots 8 Pack Gluten Free?

Description
Compact gel stock pots deliver concentrated beefy, savory flavor with a smooth, gelatinous texture that dissolves into sauces, soups, stews, gravies and braises. Commonly praised for convenience and potent taste; reviewers note easy portioning and quick, everyday use, while some report an overly intense or salty flavor in lighter preparations.

Description
Compact gel stock pots deliver concentrated beefy, savory flavor with a smooth, gelatinous texture that dissolves into sauces, soups, stews, gravies and braises. Commonly praised for convenience and potent taste; reviewers note easy portioning and quick, everyday use, while some report an overly intense or salty flavor in lighter preparations.
Ingredients
concentrated beef stock, water, beef extract, salt, beef fat, beef fat, antioxidant (extracts of rosemary)), flavourings, yeast extract, potassium chloride, palm fat, gelling agents (xanthan gum, locust bean gum), sugar, caramel syrup, maltodextrin, carrots, lovage root, leek, parsley, from sustainable agriculture
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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