Is KNORR GOURMET WILD MUSHROOM SOUP 2 PORTIONS 61G Dairy Free?

Ingredients

Palm Fat, Potato Starch, Wheat Flour, Salt, Mushrooms† (4.9%), Yeast Extract, Lactose ( Milk ), Toasted Onion Powder† (3.4%), Milk Proteins, Potassium Chloride, Boletus Edulis Mushrooms† (2%), Maltodextrin, Boletus Luteus Mushrooms (1.5%), Sugar, Balsamic Vinegar Powder (Wine Vinegar, Grape Must), Spring Onion† (0.4%), Spices (Garlic Powder†, Nutmeg), Onion Juice Concentrate†, Chives†, Flavourings, Sunflower Oil, †Sustainably grown

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Soup · Powder