Is Knorr Hollandaise Classic Sauce Mix Gluten Free?
Description
This concentrated sauce mix yields a smooth, velvety hollandaise with a rich, mildly tangy flavor and glossy texture. Commonly prepared for eggs Benedict, steamed vegetables, asparagus, fish, and roasted potatoes, reviewers cite quick, consistent results and convenient preparation, while some note occasional overly salty or processed taste in home kitchens.
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Description
This concentrated sauce mix yields a smooth, velvety hollandaise with a rich, mildly tangy flavor and glossy texture. Commonly prepared for eggs Benedict, steamed vegetables, asparagus, fish, and roasted potatoes, reviewers cite quick, consistent results and convenient preparation, while some note occasional overly salty or processed taste in home kitchens.
Ingredients
Corn Starch, Maltodextrin, Salt, Monosodium Glutamate, Canola Oil, Modified Milk, Citric Acid, Guar Gum, Yeast Extract, Spices, Colour, Disodium Guanylate, Disodium Inosinate, Lemon Juice Solids, Natural Flavour, Sulphites, Contains Milk And Sulphites, May Contain Soy And Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.