Is Knorr Oxo Beef Gluten Free?

Description
Concentrated beef flavor with a rich, savory profile and smooth, easily dissolving texture, commonly used to boost soups, stews, gravies and sauces. Reviewers frequently note strong, authentic meatiness, convenient portioning for quick seasoning, and reliable enhancement of homemade dishes, though some report it can be intense if overused in kitchens.
Why it's not gluten free
- hydrolyzed soy/corn/wheat protein
- wheat
- flavour
- autolyzed yeast extract
- soy sauce powder
hydrolyzed soy/corn/wheat protein
Dietitian noteWheat protein is another name for gluten. It is typically found in personal care products such as shampoo, toothpaste, lipstick, chapstick.
Note by Team Spoonful, Clinical nutrition experts
+1 more in the app
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Description
Concentrated beef flavor with a rich, savory profile and smooth, easily dissolving texture, commonly used to boost soups, stews, gravies and sauces. Reviewers frequently note strong, authentic meatiness, convenient portioning for quick seasoning, and reliable enhancement of homemade dishes, though some report it can be intense if overused in kitchens.
Ingredients
Corn Syrup Solids, Monosodium Glutamate, Salt, Hydrolyzed Soy/corn/wheat Protein, Flavour, Colour, Canola Oil, Onion Powder, Beef Extract, Maltodextrin, Calcium Silicate, Disodium Guanylate, Disodium Inosinate, Spice, Hydrogenated Soybean Oil, Autolyzed Yeast Extract, Soy Sauce Powder (soybeans, Wheat, Salt) And Sulphites. May Contain Traces Of Milk Ingredients.
Check Knorr Oxo Beef against your own diets in the app.
Take it with you
Scan to open Knorr Oxo Beef in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
Where to buy
Knorr Oxo Beef is available at 2 retailers
About this product
Seasoning · Cube


