Is Knorr Roasted Garlic and Herb Pasta Sauce Mix Gluten Free?
Description
Dry sauce mix yields a smooth, creamy pasta sauce with savory, aromatic notes and a lightly toasted finish. Commonly prepared quickly to toss with cooked pasta, stir into casseroles, or use as a topping for poultry and vegetables. Reviews note convenience and consistent flavor, with occasional comments about saltiness reported.
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Description
Dry sauce mix yields a smooth, creamy pasta sauce with savory, aromatic notes and a lightly toasted finish. Commonly prepared quickly to toss with cooked pasta, stir into casseroles, or use as a topping for poultry and vegetables. Reviews note convenience and consistent flavor, with occasional comments about saltiness reported.
Ingredients
Corn Syrup Solids, Modified Milk, Salt, Natural Flavour, Hydrolyzed Corn Protein, Dried Minced Garlic, Garlic Powder, White Wine Powder, Sugar, Canola Oil, Natural Roasted Garlic Flavour, Basil, Tricalcium Phosphate, Dried Parsley, Oregano, Maltodextrin, Spices, Modified Corn Starch, Vinegar Powder, Colour, Wheat Maltodextrin, Hydrogenated Soybean Oil And Sulphites
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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