Is Knorr Side Meal Homestyle Chicken Stock Gluten Free?


Ingredients
Water, Salt, Modified Palm Oil, Autolyzed Yeast Extract, Sugar, Carrots, Chicken Fat, Lactic Acid, Leeks, Maltodextrin (Corn), Xanthan Gum, Potato Starch, Garlic, Chicken Powder (With Rosemary Extract To Protect Quality), Parsley, Locust Bean Gum, Malic Acid, Thiamin Hydrochloride, Natural Flavor, Disodium Phosphate, Ascorbic Acid, Disodium Guanylate, Disodium Inosinate, Caramel Color, Succinic Acid, Spice, Mustard Oil, Beta Carotene (For Color), Coconut Oil, Adds A Dietarily Insignificant Amount Of Cholesterol
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


