Is Ko-Lee Go Noodles Delicious Noodles, Anytime Barbeque Flavor GERD Friendly?
Why it's a maybe for GERD friendly
- garlic powder
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour (gluten), Palm Ol (contains Antioxidant: E306), Water, Salt Seasoning: Wheat Flour (gluten), Maltodextrin, Salt, Sugar, Potato Starch, Flavour Enhancers (e621, E627, E631), Onion Powder, Garlic Powder, Bbq Flavour, Soysauce Powder (contains Wheat, Soya), Colour (e150a), Yeast Extract, Hvp (contains Soya), Palm Oil, Pepper Powder, Anti-caking Agent (e551, Colour (e160c). Manufactured In The Same Facility That Processes Celery, Crustacean And Milk. Contains: Wheat, Gluten.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Noodle · Dried


