Is Ko-Lee Go Noodles Delicious Noodles, Anytime Barbeque Flavor Vegan?

This product may or may not be vegan as it lists 3 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for vegan

  • e627
  • e631
  • e621

e627

Dietitian note

Sodium guanylate (also called e627) refers to the sodium salt of guanylic acid. In some cases, it may be produced from fish.

Note by Rhyan Geiger, RDN

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Ingredients

Wheat Flour (gluten), Palm Ol (contains Antioxidant: E306), Water, Salt Seasoning: Wheat Flour (gluten), Maltodextrin, Salt, Sugar, Potato Starch, Flavour Enhancers (e621, E627, E631), Onion Powder, Garlic Powder, Bbq Flavour, Soysauce Powder (contains Wheat, Soya), Colour (e150a), Yeast Extract, Hvp (contains Soya), Palm Oil, Pepper Powder, Anti-caking Agent (e551, Colour (e160c). Manufactured In The Same Facility That Processes Celery, Crustacean And Milk. Contains: Wheat, Gluten.

Check Ko-Lee Go Noodles Delicious Noodles, Anytime Barbeque Flavor against your own diets in the app.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Noodle · Dried

Flavor
SavoryUmami
Texture
Dry
Commonly used for
CookingMeal PrepLunch