Is Koch Foods Fully Cooked Crispy Chicken Strips Gluten Free?

Ingredients

Chicken Breast Meat With Rib Meat, Wheat Flour, Chicken Broth, Water, Contains 2% Or Less Of Corn Starch, Rice Starch, Salt, Yellow Corn Flour, Leavening (Cream Of Tartar, Sodium Bicarbonate), Sea Salt, Sugar, Yeast Extract, Yeast, Granulated Garlic, Wheat Gluten, Granulated Onion, Egg Whites, Dehydrated Garlic, Spice, Expeller Pressed Canola Oil, Contains: Wheat, Egg

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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