Is Kodiak Peanut Butter Crunchy Granola Bar - 7.95 Oz Gluten Free?
Description
Crunchy peanut butter–flavored granola bars deliver a pronounced nutty taste and firm, brittle texture appreciated by many reviewers. Consumers commonly eat them as quick snacks, breakfast additions, or on-the-go bites for hiking and commuting. Reviewers frequently mention consistent crunch and flavor, though some note occasional variability in sweetness and freshness.
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Description
Crunchy peanut butter–flavored granola bars deliver a pronounced nutty taste and firm, brittle texture appreciated by many reviewers. Consumers commonly eat them as quick snacks, breakfast additions, or on-the-go bites for hiking and commuting. Reviewers frequently mention consistent crunch and flavor, though some note occasional variability in sweetness and freshness.
Ingredients
100% Whole Grain Rolled Oats, Cane Sugar, Wheat Protein Isolate, Peanut Butter (Peanuts, Salt), Pea Protein Concentrate with Tapioca Starch, Sunflower Oil, Roasted Peanuts, Tapioca Syrup, Peanut Oil, Molasses, Honey, Sunflower Lecithin, Salt, Baking Soda, Palm Oil.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.