Is Koe Tropical Flavored Sparkling Beverage Organic Kombucha, Tropical Gluten Free?

Ingredients

PURIFIED SPARKLING WATER, *KOMBUCHA (WATER, *BLACK TEA, *SUGAR, ACTIVE CULTURE), *GUAVA PUREE, LESS THAN 2% OF THE FOLLOWING: *ERYTHRITOL *SUGAR, *ORANGE JUICE CONCENTRATE, *PINEAPPLE JUICE CONCENTRATE, NATURAL FLAVORS, *CITRIC ACID (AS ACIDIFIER), *ASCORBIC ACID (AS ACIDIFIER), PROBIOTIC (BACILLUS COAGULANS), *FRUIT AND VEGETABLE JUICE (FOR COLOR), *REB A (STEVIA EXTRACT), *GREEN TEA EXTRACT, *GREEN COFFEE EXTRACT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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