Is Koko Raspberry Seriously Scrumptious Dairy Free?
Description
Bright, sweet-tart flavor with a balanced acidity; a spreadable, slightly textured consistency that holds shape yet spreads smoothly. Commonly used as a toast spread, stirred into yogurt, layered in desserts, or folded into batters. Reviewers frequently note its appealing flavor, easy spreadability, and versatility in everyday breakfast and baking applications.
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Description
Bright, sweet-tart flavor with a balanced acidity; a spreadable, slightly textured consistency that holds shape yet spreads smoothly. Commonly used as a toast spread, stirred into yogurt, layered in desserts, or folded into batters. Reviewers frequently note its appealing flavor, easy spreadability, and versatility in everyday breakfast and baking applications.
Ingredients
Water, Coconut Milk (16%), Raspberries (10%), Sugar, Thickeners (modified Maize Starch, Pectins, Guar Gum), Dextrose, Glucose Fructose Syrup, Calcium Phosphate, Salt, Vitamin D2, Natural Flavouring, Vitamin B12, Acidity Regulator (sodium Citrate), Colour (carotene), Dairy Free Live Cultures (s.thermophilus, L.bulgaricus.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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