Is KOMBUCHA PROBIOTIC DRINK MIX, MACA GOJI MOJO Gluten Free?

Ingredients

ENERGY POWDER BLEND: GOJI BERRY EXTRACT, MACA ROOT EXTRACT, TEA EXTRACT (50% CAFFEINE), TEA SOLIDS, MOCU WHOLE FOOD MULTIVITAMIN POWDER BLEND: ORGANIC SPINACH LEAF, ORGANIC PARSLEY, ORGANIC CURRY LEAF, ORGANIC BASIL, ORGANIC CAMELLIA SINENSIS, ORGANIC MORINGA OLEIFERA, ORGANIC SESBANIA GRANDIFLORA, ORGANIC SHIITAKE MUSHROOM, ORGANIC BIXA ORELLANA, ORGANIC LEMON FRUIT, ORGANIC INDIAN GOOSEBERRY, ACID BLEND: CITRIC ACID, LACTIC ACID, MALIC ACID, TARTARIC ACID, GLUCONIC ACID (AS MAGNESIUM GLUCONATE), ABSORBIC ACID, PROBIOTIC BLEND 10 BILLION CFUS: LACTOBACILLUS CASEI, LACTOBACILLUS PLANTARUM, LACTOBACILLUS ACIDOPHILUS, BIFIDOBACTERIUM BREVE, OTHER INGREDIENTS: ORGANIC ERYTHRITOL, KOMBUCHA POWDER, VINEGAR SOLIDS, NATURAL FLAVORS, STEVIA LEAF EXTRACT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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