Is Konjac Shuang Vegan?


Ingredients
water, soy oil (antioxidant: e319), korjac flour 6%, tapioca starch, pickled chili 1,4% (acidity regulator, e330, e260), pickled ginger 1,3% (acidity regulator, e330, e260), salt, sugar, chili oil 0,08% (colour, e160c), flavouring, yeast extract, hydrolysed soy protein, di j cal 9 g flavour enhancer, e621, e635, acidity regulator: e330, e325, preserva tive: e202,
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


