Is Kooshy All Natural Croutons Almonds Naked Gluten Free?
Description
Light, mildly toasted flavor with a clean finish and a firm, crisp bite. Dry, crunchy texture suitable for snacking, tossing into salads, baking, or adding to trail mixes. Reviewers commonly mention consistent crunch, neutral taste, reliable freshness, and occasional broken pieces; many note convenient packaging for repeated use and enjoyment.
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Description
Light, mildly toasted flavor with a clean finish and a firm, crisp bite. Dry, crunchy texture suitable for snacking, tossing into salads, baking, or adding to trail mixes. Reviewers commonly mention consistent crunch, neutral taste, reliable freshness, and occasional broken pieces; many note convenient packaging for repeated use and enjoyment.
Ingredients
Organic wheat flour, sunflower and/or non-GMO canola oil, sea salt, cane sugar, black pepper, wheat sourdough, yeast, rosemary extract. Contains wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.