Is KOREAN BBQ SAUCE, KOREAN BBQ GERD Friendly?
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Ingredients
SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CHILI GARLIC SAUCE [SALTED CHILI PEPPER (CHILI PEPPERS, SALT), WATER, SUGAR, RICE VINEGAR, DEHYDRATED GARLIC,MODIFIED CORN STARCH, ACETIC ACID], WATER, CORN SYRUP, GARLIC (INCLUDING DEHYDRATED), RICE VINEGAR, DISTILLED VINEGAR, GINGER, SESAME SEED OIL, MODIFIED CORN STARCH, MALTODEXTRIN, ONION JUICE, AUTOLYZED YEAST EXTRACT, SALT, CHIVES*, SESAME SEEDS, RED BELL PEPPER*, YEAST EXTRACT, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED TO MAINTAIN FRESHNESS, CARAMEL COLOR, NATURAL FLAVOR, XANTHAN GUM. *DEHYDRATED
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