Is KOREAN BBQ-STYLE CHICKEN TENDER CHICKEN BREAST STRIPS PAIRED WITH A SOY-FREE BULGOGI SAUCE, KOREAN BBQ-STYLE CHICKEN Alpha-Gal?
Description
Tender chicken breast strips feature a sticky, savory-sweet bulgogi-style glaze, offering a soft, juicy bite with caramelized edges and subtle char. Commonly enjoyed in rice bowls, salads, sandwiches, and quick weeknight meals, reviewers praise consistent tenderness, convenient preparation, and balanced flavor, while some note variable sauce intensity. Texture variation.
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Description
Tender chicken breast strips feature a sticky, savory-sweet bulgogi-style glaze, offering a soft, juicy bite with caramelized edges and subtle char. Commonly enjoyed in rice bowls, salads, sandwiches, and quick weeknight meals, reviewers praise consistent tenderness, convenient preparation, and balanced flavor, while some note variable sauce intensity. Texture variation.
Ingredients
Chicken in chicken broth cooked out as a result of the sous-vide process (boneless skinless chicken breast, water, vinegar, yeast extract, sea salt, cultured onion juice, black pepper, citrus extract), Korean BBQ sauce (water, coconut aminos [coconut nectar, water, sea salt], vinegar, coconut sugar, roasted sesame oil, lemongrass puree [lemongrass, water], tapioca starch, yeast extract, cilantro, dehydrated onion, spices, dehydrated garlic, shiitake mushroom, xanthan gum, dehydrated ginger, monk fruit extract).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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