Is Korean hot wing sauce Dairy Free?

Ingredients

SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE [PRESERVATIVE]), WATER, DISTILLED VINEGAR, GOCHUJANG HOT PEPPER PASTE (WATER, SUGAR, RED CHILI PEPPERS POWDER, FERMENTED SOYBEAN PASTE (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PEAR PUREE CONCENTRATE, SALT, SALTED SAKE (SAKE (WATER, RICE, KOJI) , SALTI, ONION POWDER, GARLIC POWDER, YEAST EXTRACT , RICE VINEGAR, SESAME OIL, PAPRIKA POWDER, CORN STARCH), CHILI POWDER, GARLIC, * RICE VINEGAR, SALTED MIRIN (CORN SYRUP, FERMENTED RICE EXTRACT (RICE, ALCOHOL, SALT, CITRIC ACID), WATER, SALT), CONTAINS LESS THAN 2% OF GARLIC, SALT , SPICE, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, LIME JUICE CONCENTRATE, ORANGE PEEL, * XANTHAN GUM, POTATO MALTODEXTRIN, GARLIC JUICE CONCENTRATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVE), CORN STARCH, CANOLA OIL , NATURAL FLAVOR, CITRIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR),

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Sauce · Bottle