Is KOREAN STYLE BBQ SAUCE, KOREAN STYLE BBQ GERD Friendly?
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Ingredients
INGREDIENTS: WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE [PRESERVATIVE]), SUGAR, PEPPER PUREE (PEPPERS, CITRIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES]), VINEGAR, MODIFIED CORNSTARCH, MISO PASTE (WATER, SOYBEANS, RICE, SEA SALT, KOJI STARTER), GINGER PUREE (GINGER, WATER, CITRIC ACID), BROWN SUGAR SYRUP, 2% OR LESS OF SOYBEAN OIL, CONCENTRATED ORANGE JUICE, GOCHUGARU CHILE FLAKES, GARLIC PUREE, TOASTED SESAME OIL, XANTHAN GUM, CITRIC ACID, EXTRACTIVES OF CHILE PEPPERS.
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