Is KOREAN-STYLE BBQ STEAM-IN-BAG VEGETABLE BLEND MADE WITH CARROT, BROCCOLI, MUSHROOM, RED BELL PEPPER AND MUKIMAME IN A SPICY KOREAN-STYLE BBQ SEASONING, KOREAN-STYLE BBQ Gluten Free?


Ingredients
Carrots, Broccoli Florets, Mushrooms, Red Bell Peppers, Mukimame, Seasoning (Salt, Brown Sugar, Dehydrated Garlic, Sesame Seeds, Spices [Chili Peppers, Ginger], Maltodextrin, Dehydrated Onion, Orange Peel Powder, Dehydrated Soy Sauce [Tamari Soy Sauce {Soybeans, Salt}, Maltodextrin, Salt], Yeast Extract, Less Than 2% Of The Following: Natural Flavors, Calcium Silicate [Anti-Caking]), Canola Oil.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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KOREAN-STYLE BBQ STEAM-IN-BAG VEGETABLE BLEND MADE WITH CARROT, BROCCOLI, MUSHROOM, RED BELL PEPPER AND MUKIMAME IN A SPICY KOREAN-STYLE BBQ SEASONING, KOREAN-STYLE BBQ is available at 1 retailer
About this product
Vegetable · Pouch


