Is KOYO MISO WITH TOFU RAMEN NOODLE SOUP MX INSTANT Vegan?

Description
Instant ramen delivers savory, umami-forward broth with tender silk-like morsels and springy strands; texture balances soft and chewy. Consumers report quick, convenient preparation, consistent flavor, and satisfying warmth for solo meals or quick lunches, while some note occasional variability in seasoning strength and strand firmness across different batches and packaging.

Description
Instant ramen delivers savory, umami-forward broth with tender silk-like morsels and springy strands; texture balances soft and chewy. Consumers report quick, convenient preparation, consistent flavor, and satisfying warmth for solo meals or quick lunches, while some note occasional variability in seasoning strength and strand firmness across different batches and packaging.
Ingredients
Organic Noodles: Organic Heirloom Wheat Flour, Sea Salt. Soup Packet: Shoyu Powder (Soybeans, Wheat, Sea Salt), Miso Powder (Soybeans, Rice, Sea Salt), Kombu Powder, Shiitake Mushroom Powder, Tofu (Soybeans, Nigari), Onion Powder, Sea Salt, Green Onion, Garlic Powder, Ginger Powder, Black Pepper.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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