Is Koyo Reduced Sodium Tofu Miso Ramen, 2.1 Oz Vegan?

Ingredients

Organic Noodles Organic Heirloom Wheat Flour, Sea Salt Soup Packet Shoyu Powder (Soybeans, Wheat, Sea Salt,), Miso Powder (Soybeans, Rice, Sea Salt), Kombu Powder, Shiitake Mushroom Powder, Tofu (Soybeans, Nigari), Onion Powder, Seea Salt, Green Onion, Garlic Powder, Ginger Powder, Black Pepper, Organic Noodles Soup Packet

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Scan to open Koyo Reduced Sodium Tofu Miso Ramen, 2.1 Oz in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

Koyo Reduced Sodium Tofu Miso Ramen, 2.1 Oz is available at 7 retailers

About this product

Noodle · Dried